Lapsang Souchong Tea is a Chinese black tea native to the mountainous Wuyi region, in the province of Fujian. Also known as smoked tea, these dark twisted leaves attain a smoky flavour and fragrance because they are smoke dried over pinewood fires. Lapsang Souchong tea can replace coffee. The powerful antioxidants in Lapsang Souchong are able to lower blood pressure, stabilize your blood sugar levels, and so reducing the risk of cardiovascular diseases.
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